Roasted Brussels Sprouts

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Ingredients

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Instructions

  1. 1
    Pre heat oven to 400° F
  2. 2
    Trim brussels sprouts and halve length wise
  3. 3
    Toss all ingredients in a bowl.
  4. 4
    Add brussels sprouts to a baking sheet, make sure they are evenly spaced.
  5. 5
    Cook for 35 minutes or until brown and crispy

Calorie Breakdown

This roasted brussels sprouts recipe has an estimated 76 calories per serving, with 1 servings overall.

Recipe Calories Fats (g) Carbs (g) Sugar (g) Protein (g)
1 cup brussels sprouts 38 0 8 2 3
1 tsp extra virgin olive oil 36 4 0 0 0
0.25 tsp, ground black pepper 1 0 0 0 0
0.25 tsp sea salt fine 0 0 0 0 0
Recipe Overall 76 4 8 2 3
Per serving 76 4 8 1.9 3

More Recipes

Calories 80

Per 1 cup
Protein
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Carbs
{{result.carbs|number:0}}%
Fat
{{result.fat|number:0}}%
Fat
4.6g
Saturated Fat
1g
Cholesterol
0mg
Sodium
647mg
Carbohydrates
8.7g
Fiber
4g
Sugar
2g
Protein
3.2g
Vitamin A
705%
Vitamin C
79%
Calcium
42%
Iron
3%

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