Green Chilaquiles

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10:00

Ingredients Yields 2 servings

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Instructions

  1. 1
    In a medium saucepan, warm the olive oil and fry the corn tortillas and turn, cooking until both sides are golden brown.
  2. 2
    Add the tomatillo salsa and eggs. Stir until incorporated and cook until the eggs are completely cooked.
  3. 3
    Toss with salt and cilantro and serve warm with garnish of your choice.

Step by Step Photos

step 1
This classic Latin dish makes a quick and delicious, well-rounded breakfast.rn

Calorie Breakdown

This green chilaquiles recipe has an estimated 263 calories per serving, with 2 servings overall.

Recipe Calories Fats (g) Carbs (g) Sugar (g) Protein (g)
2 medium (6") corn tortillas 104 1 21 0 3
2 tbsp olive oil 239 27 0 0 0
2 eggs 144 10 1 1 13
0.5 cup salsa 38 0 9 5 2
0.25 cup cilantro 1 0 0 0 0
1 tsp salt 0 0 0 0 0
Recipe Overall 526 39 31 6 18
Per serving 263 19 16 3.2 9

More Recipes

Calories 167

Per 1 servings of 2
Protein
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Carbs
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Fat
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Fat
12.3g
Saturated Fat
2g
Cholesterol
118mg
Sodium
1,092mg
Carbohydrates
9.9g
Fiber
2g
Sugar
2g
Protein
5.6g
Vitamin A
436%
Vitamin C
3%
Calcium
19%
Iron
1%

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