Garlic Pita Bread

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Ingredients Yields 6 wedge

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Instructions

  1. 1
    Preheat oven to 350° F.
  2. 2
    Mince garlic and add into a bowl with the oil.
  3. 3
    Microwave bowl for 30 seconds or until garlic is soft.
  4. 4
    With a brush add oil and garlic to the pita.
  5. 5
    Evenly spread cheese and parsley on top of the pita.
  6. 6
    Cut pita bread into 6 wedges.
  7. 7
    Bake for 12 minutes or until slightly brown

Calorie Breakdown

This garlic pita bread recipe has an estimated 41 calories per serving, with 6 servings overall.

Recipe Calories Fats (g) Carbs (g) Sugar (g) Protein (g)
1 pita, large (6-1/2" dia) pita bread whole-wheat 170 2 35 1 6
0.5 tbsp olive oil 60 7 0 0 0
1 tsp garlic 4 0 1 0 0
1 tsp parsley - dried 1 0 0 0 0
0.5 tbsp parmesan cheese - grated 11 1 0 0 1
Recipe Overall 246 9 36 1 8
Per serving 41 2 6 0.1 1

More Recipes

Calories 322

Per 1 wedge of 6
Protein
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Carbs
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Fat
{{result.fat|number:0}}%
Fat
12.0g
Saturated Fat
2g
Cholesterol
3mg
Sodium
425mg
Carbohydrates
47.7g
Fiber
6g
Sugar
1g
Protein
9.9g
Vitamin A
41%
Vitamin C
2%
Calcium
63%
Iron
3%

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