Balsamic Tomato Linguine

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15:00

Ingredients Yields 2 cup

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Instructions

  1. 1
    Boil water and cook pasta according to directions on box.
  2. 2
    Finely dice tomato and onion and add to a bowl.
  3. 3
    Mix in all other ingredients to the bowl and let sit.
  4. 4
    Drain pasta then mix in the ingredients in the bowl.
  5. 5
    Stir well then serve

Calorie Breakdown

This balsamic tomato linguine recipe has an estimated 231 calories per serving, with 2 servings overall.

Recipe Calories Fats (g) Carbs (g) Sugar (g) Protein (g)
1 cup linguine pasta 358 1 70 1 15
1 large (3" dia) tomatoes red ripe 33 0 7 5 2
0.25 cup, chopped red onions 17 0 4 2 0
0.125 tbsp olive oil 15 2 0 0 0
1 tbsp balsamic vinegar 13 0 3 2 0
1 tbsp parmesan cheese - grated 22 1 0 0 2
0.5 tsp italian seasoning 2 0 1 0 0
0.25 tsp garlic powder 3 0 1 0 0
Recipe Overall 462 5 85 11 19
Per serving 231 3 43 5.3 9

More Recipes

Calories 124

Per 1 cup of 2
Protein
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Carbs
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Fat
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Fat
1.4g
Saturated Fat
0g
Cholesterol
11mg
Sodium
26mg
Carbohydrates
22.8g
Fiber
2g
Sugar
3g
Protein
5.1g
Vitamin A
414%
Vitamin C
1%
Calcium
140%
Iron
2%

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